Fieldstone Farm Sugarhouse
Beef
Maple Syrup
About the Farm
Fieldstone Farm Sugarhouse is a family farm and sugarhouse located in Rindge, New Hampshire, in the Monadnock region. The farm is owned and operated by Dana and Becky Ryll, who produce 100% pure New Hampshire maple syrup using a wood-fired evaporator. Their products proudly carry the New Hampshire Seal of Quality, reflecting the farm's commitment to producing maple syrup that meets the state's highest standards.
In addition to their maple operation, Fieldstone Farm raises cattle and offers USDA-inspected, vacuum-wrapped ground beef and ground beefalo. During Maple Weekend each March, visitors can tour the sugarhouse, watch the boiling process firsthand, and sample fresh maple products. The farm welcomes visitors by appointment year-round and ships syrup online through their website.
Fieldstone Farm Sugarhouse is a family farm and sugarhouse located in Rindge, New Hampshire, in the Monadnock region. The farm is owned and operated by Dana and Becky Ryll, who produce 100% pure New Hampshire maple syrup using a wood-fired evaporator. Their products proudly carry the New Hampshire Seal of Quality, reflecting the farm's commitment to producing maple syrup that meets the state's highest standards.
In addition to their maple operation, Fieldstone Farm raises cattle and offers USDA-inspected, vacuum-wrapped ground beef and ground beefalo. During Maple Weekend each March, visitors can tour the sugarhouse, watch the boiling process firsthand, and sample fresh maple products. The farm welcomes visitors by appointment year-round and ships syrup online through their website.
Type of Foods Inside
Meat
- Ground Beef (USDA inspected, vacuum wrapped)
- Ground Beefalo (USDA inspected, vacuum wrapped)
Pantry/Other
- Pure NH Maple Syrup
Meat
- Ground Beef (USDA inspected, vacuum wrapped)
- Ground Beefalo (USDA inspected, vacuum wrapped)
Pantry/Other
- Pure NH Maple Syrup
Photo gallery
Contact Details
Products
Producers
