Fradette's Maple Syrup
Maple Syrup
About the Farm
The story of Fradette's Maple Syrup began in 1960 when Arsene Fradette first tapped maple trees on their Vermont property, driven by a simple dream of creating something pure that brings people together. For over 60 years, this family farm has been crafting pure, all-natural maple syrup using traditional production methods and a commitment to sustainable forestry practices that ensure every drop captures the essence of nature's perfect sweetener.
Today, three generations of Fradettes continue this cherished tradition on their Vermont family farm. Mario, who runs the sugarhouse with his wife Mary Jane, learned the art of maple syrup making from his father, understanding the subtle signs of the perfect boil and the precise moment when sap transforms into liquid gold. Their daughter and son-in-law are now learning these same time-honored techniques to ensure the family legacy continues forward, with each generation passing down the expertise and family traditions that define their craft.
The Fradette family maintains an unwavering commitment to quality, personally tasting and grading each batch to honor their family standard and ensure only the highest quality reaches customers' tables. Every drop of their syrup comes exclusively from their own maple trees, as they believe in the unique flavor of their specific Vermont forest and refuse to blend their product. Their sugarhouse, modeled after traditional Canadian sugar houses, serves as both a production facility and a gathering place where neighbors stop by, stories are shared, and visitors quickly become lifelong friends, embodying their mission of connecting families to the traditions of maple syrup for a healthier, happier world.
The story of Fradette's Maple Syrup began in 1960 when Arsene Fradette first tapped maple trees on their Vermont property, driven by a simple dream of creating something pure that brings people together. For over 60 years, this family farm has been crafting pure, all-natural maple syrup using traditional production methods and a commitment to sustainable forestry practices that ensure every drop captures the essence of nature's perfect sweetener.
Today, three generations of Fradettes continue this cherished tradition on their Vermont family farm. Mario, who runs the sugarhouse with his wife Mary Jane, learned the art of maple syrup making from his father, understanding the subtle signs of the perfect boil and the precise moment when sap transforms into liquid gold. Their daughter and son-in-law are now learning these same time-honored techniques to ensure the family legacy continues forward, with each generation passing down the expertise and family traditions that define their craft.
The Fradette family maintains an unwavering commitment to quality, personally tasting and grading each batch to honor their family standard and ensure only the highest quality reaches customers' tables. Every drop of their syrup comes exclusively from their own maple trees, as they believe in the unique flavor of their specific Vermont forest and refuse to blend their product. Their sugarhouse, modeled after traditional Canadian sugar houses, serves as both a production facility and a gathering place where neighbors stop by, stories are shared, and visitors quickly become lifelong friends, embodying their mission of connecting families to the traditions of maple syrup for a healthier, happier world.
Type of Foods Inside
Pantry/Other
- Pure Vermont Maple Syrup - Glass Maple Leaf Shaped Bottles
- Pure Vermont Maple Syrup - Vermont Glass Gallon
- Pure Vermont Maple Syrup - Classic Plastic Jug
- Pure Vermont Maple Syrup - Vermont 250 ml Glass Jar
- Pure Vermont Maple Syrup - Vermont Sugar Maple Scene 250 ml Glass Jar
- Pure Vermont Maple Syrup - Leaf Basque 250 ml Glass Jar
- Maple Sugar
- Maple Sprinkles
- Maple Cream
- Maple Cinnamon Sugar
- Maple Pebbles
Pantry/Other
- Pure Vermont Maple Syrup - Glass Maple Leaf Shaped Bottles
- Pure Vermont Maple Syrup - Vermont Glass Gallon
- Pure Vermont Maple Syrup - Classic Plastic Jug
- Pure Vermont Maple Syrup - Vermont 250 ml Glass Jar
- Pure Vermont Maple Syrup - Vermont Sugar Maple Scene 250 ml Glass Jar
- Pure Vermont Maple Syrup - Leaf Basque 250 ml Glass Jar
- Maple Sugar
- Maple Sprinkles
- Maple Cream
- Maple Cinnamon Sugar
- Maple Pebbles
Photo gallery
Contact Details
Products
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