Hoadley Hills Farm

27 Jennings Road, South Kent, CT 06785

Pork

Poultry

Beef

Eggs

About the Farm

Hoadley Hills Farm is a small, family-owned operation nestled in the rolling landscape of South Kent, Connecticut. For over a decade, this land has been in the hands of the Hoadley family, now in its fourth generation, who began farming as a hobby to feed their family better, cleaner food. What began with a few chickens gifted by Tyler Hoadley’s father has blossomed into a thriving regenerative farm producing some of the most nutrient-dense meats and eggs in the region.

At the heart of Hoadley Hills is a deep commitment to regenerative agriculture—a philosophy that centers on restoring soil health, enhancing biodiversity, and respecting the natural rhythms of animal life. All animals are rotationally grazed, moved regularly to fresh pasture, and fed a carefully considered diet free from antibiotics, hormones, and synthetic additives. Their pigs enjoy organic grain and whey from Arethusa, their poultry forages daily on vibrant fields, and their Eggmobile system ensures hens lay rich, creamy-yolked eggs with access to endless fresh forage.

The farm is stewarded by Tyler and Haley, whose paths crossed while working on a Connecticut vegetable farm. Their shared passion for a grounded, seasonal life and traditional, nourishing food became the foundation for both a life and a farm built with care and purpose. Together, they’ve turned a dream into a practice—offering their community more than just meat and eggs, but a true model of sustainability, transparency, and reverence for the land.

Hoadley Hills Farm is a small, family-owned operation nestled in the rolling landscape of South Kent, Connecticut. For over a decade, this land has been in the hands of the Hoadley family, now in its fourth generation, who began farming as a hobby to feed their family better, cleaner food. What began with a few chickens gifted by Tyler Hoadley’s father has blossomed into a thriving regenerative farm producing some of the most nutrient-dense meats and eggs in the region.

At the heart of Hoadley Hills is a deep commitment to regenerative agriculture—a philosophy that centers on restoring soil health, enhancing biodiversity, and respecting the natural rhythms of animal life. All animals are rotationally grazed, moved regularly to fresh pasture, and fed a carefully considered diet free from antibiotics, hormones, and synthetic additives. Their pigs enjoy organic grain and whey from Arethusa, their poultry forages daily on vibrant fields, and their Eggmobile system ensures hens lay rich, creamy-yolked eggs with access to endless fresh forage.

The farm is stewarded by Tyler and Haley, whose paths crossed while working on a Connecticut vegetable farm. Their shared passion for a grounded, seasonal life and traditional, nourishing food became the foundation for both a life and a farm built with care and purpose. Together, they’ve turned a dream into a practice—offering their community more than just meat and eggs, but a true model of sustainability, transparency, and reverence for the land.

Type of Foods Inside

Pork

  • Bone-in Pork Loin Chop
  • Boston Butt Roast
  • Picnic Shoulder Roast
  • Ground Pork
  • Pork Leaf Lard (for rendering)
  • Rendered Leaf Lard
  • Rendered Pork Lard
  • Pork Sausage (varieties)
  • Salame (varieties)

Chicken

  • Whole Chicken (Medium & Large)
  • Half Chicken
  • Chicken Breast (Bone-in & Boneless)
  • Chicken Thigh (Bone-in & Boneless)
  • Chicken Leg Quarters
  • Chicken Drumsticks
  • Chicken Wings
  • Chicken Livers
  • Chicken Hearts
  • Chicken Feet
  • Chicken Backs
  • Ground Chicken
  • Chicken Bone Broth
  • Stewing Hens
  • Spatchcocked/Butterflied Chickens
  • Chicken Sausage (varieties)

Turkey

  • Whole Thanksgiving Turkeys
  • Ground Turkey
  • Turkey Drumsticks
  • Turkey Wings
  • Turkey Sausages

Beef

  • Ground Beef
  • Steaks
  • Roasts
  • Other assorted cuts

Eggs

  • Pasture-Raised Eggs (Eggmobile system)
  • Weekly Egg CSA Box (seasonal)

Pork

  • Bone-in Pork Loin Chop
  • Boston Butt Roast
  • Picnic Shoulder Roast
  • Ground Pork
  • Pork Leaf Lard (for rendering)
  • Rendered Leaf Lard
  • Rendered Pork Lard
  • Pork Sausage (varieties)
  • Salame (varieties)

Chicken

  • Whole Chicken (Medium & Large)
  • Half Chicken
  • Chicken Breast (Bone-in & Boneless)
  • Chicken Thigh (Bone-in & Boneless)
  • Chicken Leg Quarters
  • Chicken Drumsticks
  • Chicken Wings
  • Chicken Livers
  • Chicken Hearts
  • Chicken Feet
  • Chicken Backs
  • Ground Chicken
  • Chicken Bone Broth
  • Stewing Hens
  • Spatchcocked/Butterflied Chickens
  • Chicken Sausage (varieties)

Turkey

  • Whole Thanksgiving Turkeys
  • Ground Turkey
  • Turkey Drumsticks
  • Turkey Wings
  • Turkey Sausages

Beef

  • Ground Beef
  • Steaks
  • Roasts
  • Other assorted cuts

Eggs

  • Pasture-Raised Eggs (Eggmobile system)
  • Weekly Egg CSA Box (seasonal)

Contact Details

https://www.hoadleyhillsfarm.com/
27 Jennings Road, South Kent, CT 06785
No farm store – pick-ups by appointment only though online store
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Products

Discover the top-quality products proudly produced on our farm below.
Pork
Poultry
Beef
Eggs

Wide Variation of Healthy Food

freshly grown by our farmers daily

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