Hollis Hills Farms operates as a multi-faceted agricultural destination in Fitchburg, Massachusetts, combining traditional farming practices with modern agritourism experiences. The farm specializes in raising beef holistically and naturally, using no preventative antibiotics and no growth hormones to ensure high quality meat products families can trust. Their commitment to natural farming methods reflects a deep dedication to producing wholesome food while maintaining sustainable agricultural practices.

The farm has evolved into a comprehensive seasonal destination offering pick-your-own experiences throughout the growing season, from strawberries in early summer through pumpkins in fall. Their operations extend beyond produce to include a full-service bar and restaurant, ice cream shop, and entertainment venue featuring live music and special events. The farm also operates Hollis Hills Tree Farm at a separate location in Lunenburg, providing Christmas trees and holiday experiences during the winter months.

At its heart, Hollis Hills Farms positions itself as a creator of lasting family memories and traditions. Whether families are picking their perfect Christmas tree, enjoying seasonal festivals, or stocking their freezers with farm-raised beef, the farm emphasizes the importance of bringing people together through authentic agricultural experiences. Their seasonal programming, from maple syrup production to holiday celebrations, demonstrates their commitment to being an integral part of their community's traditions throughout the year.

Meat

• Beef
• Pork

Fruit

• Strawberries
• Peaches
• Raspberries
• Apples
• Blueberries
• Blackberries
• Mutsu/Crispin apples
• Golden Delicious apples
• Ambrosia apples
• Evercrisp apples
• Red Delicious apples
• Macoun apples
• Cortland apples
• Honeycrisp apples

Vegetables

• Pumpkins
• Gourds

Eggs

• Farm fresh eggs

Pantry/Other

• Ice cream
• Maple syrup
• Apple cider donuts
• Gingerbread donuts
• Hot cider
• Prepared foods
• Chili
• Gourmet coffee