For many generations, the Marshall family has farmed the land on the North Shore of Boston, creating a legacy rooted in tradition and dedication to the soil. This family-owned and operated farm has weathered decades of change while maintaining its commitment to providing the freshest, highest quality produce to the local community.

The heart of Marshall's Farmstand lies in their pride for homegrown and locally grown fresh seasonal produce, complemented by an abundant variety of annual and perennial flowers, vegetable plants, and herb plants. Their greenhouses and farm stand serve as a beacon for those seeking authentic, farm-fresh goods that capture the essence of New England's agricultural heritage.

As each season unfolds, Marshall's Farm Stand transforms into a curated marketplace featuring not only their own seasonal harvests but also the very best offerings from local producers, bakeries, dairies, and butchers. Their philosophy centers on the belief that buying local and buying fresh is what makes the seasons taste so good, creating an experience that invites customers to return again and again throughout the year.

Meat

• Dom's Marinated Meats
• Hardwick's Grass Fed Beef
• Bell & Evans Chicken
• Boar's Head products

Vegetables

• Lettuce
• Green beans
• Beets
• Zucchini
• Summer squash
• Carrots
• Cucumbers
• Pickling cucumbers
• Sweet onions
• Fresh corn
• Tomatoes

Dairy

• Local cheeses
• Fresh dairy products

Pantry/Other

• Richardson's Ice Cream
• Spinelli's frozen meals
• Fresh Baked Pies
• Sun-Ray Bakery items
• Batch Ice Cream
• Al dente Pasta
• Essex County Honey
• Shain's of Maine Ice Cream
• Centerville Pies
• Virgilio's Bakery items
• Nashoba Brook Bakery items
• Winfrey's Fudge
• Lark Cookies
• Terra Cotta Pasta
• Cape Cod Pizza
• Alfredo Italian Foods
• Spinelli's Pasta
• Locally baked pastries and breads
• Imported olive oils
• Gourmet food items