White Pond Farm is a small, family-owned operation nestled in Stow, Massachusetts, where the Mintz family has cultivated both the land and their craft with unwavering dedication. What began as a simple vegetable garden has blossomed into a multi-faceted farm that combines biological agriculture with artistic stone sculpture, creating a unique destination where farming meets art. The farm's commitment to organic methods runs deep, with vegetables cultivated without chemical fertilizers, pesticides, herbicides, or fungicides, following the principle of feeding the soil to nourish the plants.
At the heart of White Pond Farm stands Andrew Mintz, a farmer-sculptor whose dual passions have shaped the farm's distinctive identity. As a regionally recognized stone sculptor, Andrew's granite works have graced museums and craft shows from New York to Maine, while his agricultural expertise ensures the farm produces high-quality, nutritious food year-round. His wife Mary serves as the market gardener, overseeing the flower selections and creating eye-catching bouquets, while their children Tyler and Alexi have grown up as integral parts of the operation, with Tyler establishing the first farm stand at age 10 and later designing the farm's brand.
The farm's mission extends beyond simple food production to encompass education about sustainable agriculture and community engagement. Through their CSA program, farm stand, and U-Pick flower garden, White Pond Farm creates connections between people and the land, offering everything from farm-fresh vegetables picked that morning to handcrafted granite bird baths carved with hammer, chisel, and diamond tools. Their commitment to quality and natural methods ensures that everything bearing the White Pond Farm name reflects their core belief that food grown with love simply looks, smells, and tastes better.
White Pond Farm is a small, family-owned operation nestled in Stow, Massachusetts, where the Mintz family has cultivated both the land and their craft with unwavering dedication. What began as a simple vegetable garden has blossomed into a multi-faceted farm that combines biological agriculture with artistic stone sculpture, creating a unique destination where farming meets art. The farm's commitment to organic methods runs deep, with vegetables cultivated without chemical fertilizers, pesticides, herbicides, or fungicides, following the principle of feeding the soil to nourish the plants.
At the heart of White Pond Farm stands Andrew Mintz, a farmer-sculptor whose dual passions have shaped the farm's distinctive identity. As a regionally recognized stone sculptor, Andrew's granite works have graced museums and craft shows from New York to Maine, while his agricultural expertise ensures the farm produces high-quality, nutritious food year-round. His wife Mary serves as the market gardener, overseeing the flower selections and creating eye-catching bouquets, while their children Tyler and Alexi have grown up as integral parts of the operation, with Tyler establishing the first farm stand at age 10 and later designing the farm's brand.
The farm's mission extends beyond simple food production to encompass education about sustainable agriculture and community engagement. Through their CSA program, farm stand, and U-Pick flower garden, White Pond Farm creates connections between people and the land, offering everything from farm-fresh vegetables picked that morning to handcrafted granite bird baths carved with hammer, chisel, and diamond tools. Their commitment to quality and natural methods ensures that everything bearing the White Pond Farm name reflects their core belief that food grown with love simply looks, smells, and tastes better.



