Founded over two decades ago by Curt Collias, Cape Cod Clam began as the vision of a shellfish fisherman who transformed his passion for the ocean's bounty into a thriving seafood wholesale operation. What started as one man's dedication to the waters around Cape Cod has evolved into a trusted supplier that delivers the finest quality seafood to local restaurants, resorts, and retail markets throughout the region.

Today, Cape Cod Clam stands as a beacon of excellence in Brewster, Massachusetts, dedicated to providing a diverse range of seafood that spans from daily catches of fish to live shellfish. Each item that passes through their doors is carefully selected to ensure peak freshness and superior quality, reflecting the market's unwavering commitment to excellence that has defined them for more than twenty years.

At the heart of Cape Cod Clam's mission lies a deep commitment to both freshness and sustainability, ensuring that every customer receives the absolute best the ocean has to offer. Their rigorous quality standards and sustainable sourcing practices create exceptional dining experiences, while their knowledgeable staff provides a welcoming environment where shoppers can receive expert guidance on selections and preparation tips, making them a reliable partner in the world of premium seafood.

Seafood

• Lobsters
• Steamed lobsters
• Oysters
• Halibut
• Swordfish
• Tuna
• Salmon
• Live shellfish
• Daily catches of fish