Cape Cod Organic Farm stands as a beacon of sustainable agriculture along the historic Route 6A in Barnstable Village, Massachusetts. This certified organic operation has carved out a distinctive niche on Cape Cod, specializing in the cultivation of organic fruits and vegetables, vibrant cut flowers, aromatic herbs, and native grasses that play a vital role in land restoration efforts throughout the region.

The farm's commitment to organic practices runs deep, rejecting all synthetic fertilizers, pesticides, soil amendments, and genetically modified materials in favor of time-tested methods that work in harmony with nature. Their approach embraces beneficial insects, strategic crop rotation, green manure, and rich composts to nurture healthier crops while enriching the soil with essential nutrients. This dedication extends to their livestock, where animals roam freely on pasture with ample space and year-round outdoor access, raised without antibiotics or hormones in a truly humane environment.

Driven by a profound belief in producing nutrient-dense foods free from harmful chemicals, Cape Cod Organic Farm serves their community through multiple channels, including local farmers markets, their own farmstand, and a Community Supported Agriculture program. Their philosophy centers on the understanding that organic farming benefits not only those who consume their products but also protects the broader environment from the damaging effects of conventional agricultural practices.

Meat

• Bacon
• Pork Chops
• Hot Italian Sausage
• Sweet Italian Sausage
• Breakfast Sausages
• Country Style Ribs
• Jowl Bacon
• Bacon Ends
• Hearts
• Kidneys
• Leaf Fat
• Back Fat

Vegetables

• Eastham Turnips