About the Farm
Farmer Dave's is a diversified farm that has established itself across three Massachusetts communities: Dracut, Tewksbury, and Westford. This multi-location operation has grown into a comprehensive agricultural enterprise that cultivates a rich variety of fruits, vegetables, and flowers across their various properties. The farm has positioned itself as more than just a place of production, becoming a cornerstone of local food systems throughout the region.
At their home farm in Dracut, Farmer Dave's has developed an ever-expanding pick-your-own program that invites the community to participate directly in the harvest experience. The farm extends its educational mission through school tours designed to introduce multiple generations to the traditions and practices of New England farming. This commitment to education reflects their understanding that sustainable agriculture depends on community knowledge and engagement across age groups.
The farm operates with a clear and purposeful mission: growing healthy food, building strong community, and creating lifelong traditions. This philosophy drives their comprehensive approach to serving customers through year-round CSA shares with pickup locations throughout surrounding communities, farm stands across their three locations, and active participation in numerous local farmers markets. Their dedication extends beyond mere transactions to fostering lasting relationships and memories that connect people to the land and to each other.
Farmer Dave's is a diversified farm that has established itself across three Massachusetts communities: Dracut, Tewksbury, and Westford. This multi-location operation has grown into a comprehensive agricultural enterprise that cultivates a rich variety of fruits, vegetables, and flowers across their various properties. The farm has positioned itself as more than just a place of production, becoming a cornerstone of local food systems throughout the region.
At their home farm in Dracut, Farmer Dave's has developed an ever-expanding pick-your-own program that invites the community to participate directly in the harvest experience. The farm extends its educational mission through school tours designed to introduce multiple generations to the traditions and practices of New England farming. This commitment to education reflects their understanding that sustainable agriculture depends on community knowledge and engagement across age groups.
The farm operates with a clear and purposeful mission: growing healthy food, building strong community, and creating lifelong traditions. This philosophy drives their comprehensive approach to serving customers through year-round CSA shares with pickup locations throughout surrounding communities, farm stands across their three locations, and active participation in numerous local farmers markets. Their dedication extends beyond mere transactions to fostering lasting relationships and memories that connect people to the land and to each other.
Type of Foods Inside
Vegetables
- Beet Greens
- Boc Choi
- Broccoli Raab
- Kai Lan
- Kale
- Lettuce
- Mei Qing Choi
- Rosy Pac Choi
- Spigariello
- Spinach
- Tatsoi
- Tokyo Bekana
- Beets
- Potatoes
- Sweet Potatoes
- Pumpkin
Fruit
- Apples
- Raspberries
- Strawberries
Vegetables
- Beet Greens
- Boc Choi
- Broccoli Raab
- Kai Lan
- Kale
- Lettuce
- Mei Qing Choi
- Rosy Pac Choi
- Spigariello
- Spinach
- Tatsoi
- Tokyo Bekana
- Beets
- Potatoes
- Sweet Potatoes
- Pumpkin
Fruit
- Apples
- Raspberries
- Strawberries
Photo gallery
Products
Producers
