About the Farm
The Farm at 707 Pleasant Valley Road was built in 1875 by Elmer Rudd as a tenant house for his larger farming operation. It was sold to Frederick Horst in 1920 and became the home of William and Althea (Senecal) Horst in 1929. The Horst family had acquired several farming properties in the area, with their farming ventures over the years including fruits, vegetables, and various livestock, but eventually concentrating on dairy production, supplying milk for a dairy route in Bennington Vermont known as Horst Dairy.
In 2004, Jon D'Amour, grandson of William and Althea Horst, purchased the 707 Pleasant Valley Road property. In 2010, Jon began major renovations to the barn with the intent of using it as a sugarhouse and thus established Horst Farms as a maple sugaring operation. Today much of this Horst property remains in the hands of Horst descendants and continues to be used as farmlands.
Horst Maple Farm is a small farm that strives to produce the best possible pure Vermont maple products. Their maple syrup comes from trees located right in Bennington Vermont, offering authentic flavors that include both traditional maple syrup and a unique whiskey barrel-aged variety. The farm's handcrafted maple syrups are sourced from their beautiful maple groves, providing a delightful gourmet experience perfect for elevating culinary creations.
The Farm at 707 Pleasant Valley Road was built in 1875 by Elmer Rudd as a tenant house for his larger farming operation. It was sold to Frederick Horst in 1920 and became the home of William and Althea (Senecal) Horst in 1929. The Horst family had acquired several farming properties in the area, with their farming ventures over the years including fruits, vegetables, and various livestock, but eventually concentrating on dairy production, supplying milk for a dairy route in Bennington Vermont known as Horst Dairy.
In 2004, Jon D'Amour, grandson of William and Althea Horst, purchased the 707 Pleasant Valley Road property. In 2010, Jon began major renovations to the barn with the intent of using it as a sugarhouse and thus established Horst Farms as a maple sugaring operation. Today much of this Horst property remains in the hands of Horst descendants and continues to be used as farmlands.
Horst Maple Farm is a small farm that strives to produce the best possible pure Vermont maple products. Their maple syrup comes from trees located right in Bennington Vermont, offering authentic flavors that include both traditional maple syrup and a unique whiskey barrel-aged variety. The farm's handcrafted maple syrups are sourced from their beautiful maple groves, providing a delightful gourmet experience perfect for elevating culinary creations.
Type of Foods Inside
Pantry/Other
- 100ml Glass Flask of Pure Vermont Maple Syrup (Amber, Dark, Very Dark)
- 250ml Glass Flat Bottle of Pure Vermont Maple Syrup (Amber, Dark, Very Dark)
- 250ml Glass Jug of Pure Vermont Maple Syrup (Amber, Dark, Very Dark)
- 500ml Glass Jug of Pure Vermont Maple Syrup (Amber, Dark, Very Dark)
- Whiskey Aged Maple Syrup (375ml Flask)
Pantry/Other
- 100ml Glass Flask of Pure Vermont Maple Syrup (Amber, Dark, Very Dark)
- 250ml Glass Flat Bottle of Pure Vermont Maple Syrup (Amber, Dark, Very Dark)
- 250ml Glass Jug of Pure Vermont Maple Syrup (Amber, Dark, Very Dark)
- 500ml Glass Jug of Pure Vermont Maple Syrup (Amber, Dark, Very Dark)
- Whiskey Aged Maple Syrup (375ml Flask)
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