King Blossom Farm is an heirloom apple orchard and farm stand in Grantham, New Hampshire, established in 1983 when the current owners purchased the property and found an 80-year-old neglected apple orchard, various other fruit trees, and a large raspberry planting on the land. With little experience managing apples, pears, cherries, and plums, they sought the help and advice they needed and gradually brought the orchard back to life.

Today, King Blossom Farm offers pick-your-own heirloom apples from September through October, along with fresh raspberries in July. The farm stand, open from July through mid-October, carries heirloom vegetables, local eggs, tomatoes, peppers, squash, and cucumbers in season. The farm also produces a line of preserves, jams, jellies, butters, compotes, syrups, simple syrups, and dried herbs under The Heirloom Gourmet label, all grown and produced on the farm. Local maple syrup from nearby Daisy Hill Farm and honey from their own hives round out the offerings.

Fruit

• Heirloom Apples (PYO, September-October)
• Raspberries (PYO, July)
• Pears
• Cherries
• Plums

Vegetables

• Tomatoes
• Peppers
• Squash
• Cucumbers

Eggs

• Local Eggs

Pantry/Other

• Jams
• Jellies
• Fruit Butters
• Compotes
• Syrups
• Simple Syrups
• Dried Herbs
• Honey
• Maple Syrup (Daisy Hill Farm)