Kiss the Cow Farm

kissthecowfarm@gmail.com
2248 Royalton Turnpike, South Royalton, VT 05068

Beef

Pork

Poultry

Turkey

Lamb

Eggs

Dairy

Honey

Maple Syrup

Produce

Flowers

Bakery

Seafood

About the Farm

Kiss the Cow Farm began with Randy's childhood memories of working on dairy farms during summer breaks. Neither Randy nor his wife Lisa grew up in farming families, making their journey into agriculture an unexpected turn. When they got their first cow, they moved the cars out of their garage to house the animal, with Lisa calling their setup the 'Lego Barn' because they constantly reconfigured it to accommodate pigs, chickens, calves, and more cows.

As their operation grew with three rescue heifers, the couple needed more space and relocated to a nearby dairy farm that had recently closed. They now share this historic farmland with a vegetable farm and beef farmer, all united by a common vision to preserve the land and make it accessible to future generations of aspiring farmers. The almost 500-acre property was recently purchased by the Vermont Land Trust, bringing their preservation goals closer to reality.

Today, Randy and Lisa operate a grass-based, organic certified dairy that produces raw milk and ice cream, along with pasture-raised eggs, broilers, ducks, and turkeys. Their Jersey cows provide the foundation for their dream of creating high-quality, artisan ice cream and cheese through value-added processing. As Randy explains their motivation, farming represents a way of life for the couple, driven by their desire to make and sell good food to friends and neighbors in their community.

Kiss the Cow Farm began with Randy's childhood memories of working on dairy farms during summer breaks. Neither Randy nor his wife Lisa grew up in farming families, making their journey into agriculture an unexpected turn. When they got their first cow, they moved the cars out of their garage to house the animal, with Lisa calling their setup the 'Lego Barn' because they constantly reconfigured it to accommodate pigs, chickens, calves, and more cows.

As their operation grew with three rescue heifers, the couple needed more space and relocated to a nearby dairy farm that had recently closed. They now share this historic farmland with a vegetable farm and beef farmer, all united by a common vision to preserve the land and make it accessible to future generations of aspiring farmers. The almost 500-acre property was recently purchased by the Vermont Land Trust, bringing their preservation goals closer to reality.

Today, Randy and Lisa operate a grass-based, organic certified dairy that produces raw milk and ice cream, along with pasture-raised eggs, broilers, ducks, and turkeys. Their Jersey cows provide the foundation for their dream of creating high-quality, artisan ice cream and cheese through value-added processing. As Randy explains their motivation, farming represents a way of life for the couple, driven by their desire to make and sell good food to friends and neighbors in their community.

Type of Foods Inside

Dairy

  • Raw milk (a2, organic, creamline)
  • Pasteurized milk
  • Ice cream (farmstead super-premium)
  • Butter
  • Yogurt
  • Cheddar cheese
  • Goat cheese
  • Artisan cheese
  • Raw milk cheese
  • Cultured butter

Eggs

  • Organic eggs
  • Pastured eggs

Meat

  • Pasture-raised broilers
  • Pasture-raised ducks
  • Pasture-raised turkeys
  • Pastured beef
  • Heritage pork
  • Pastured chicken
  • Grass-fed beef
  • Grass-fed lamb
  • Line-caught wild Alaska salmon

Vegetables

  • Organic vegetables
  • Carrots
  • Kale
  • Potatoes
  • Onions
  • Garlic
  • Squashes
  • Fresh greens
  • Tomatoes
  • Traditional lactose-fermented organic vegetables
  • Organic beans

Fruit

  • Heirloom apples
  • Eco-certified fruits
  • Cranberries

Pantry/Other

  • Single origin coffees
  • Fresh roasted coffee
  • Goat milk caramels
  • Wood-fired pizza
  • Gourmet specialty chocolates
  • Breads
  • Rolls
  • Baked goods
  • Croissants
  • Wood-fired Montreal-style bagels
  • Organically grown wheat flour
  • Organically grown corn flour
  • Handcrafted energy bars
  • Plant-based traditional foods
  • Authentic traditional Nepalese food
  • Maple products
  • Elderberry syrup
  • Traditional American switchel
  • Middle eastern vegetarian foods
  • Gluten-free vegan dosa batter
  • Soups
  • Aged wines
  • Vinegars
  • Farm-grown teas
  • Herbs
  • Herbal remedies
  • Granola
  • Honey
  • Jams
  • Jellies

Flowers

  • Bouquets
  • Kid's flower crown kits
  • Edible flowers
  • Organic flowers

Dairy

  • Raw milk (a2, organic, creamline)
  • Pasteurized milk
  • Ice cream (farmstead super-premium)
  • Butter
  • Yogurt
  • Cheddar cheese
  • Goat cheese
  • Artisan cheese
  • Raw milk cheese
  • Cultured butter

Eggs

  • Organic eggs
  • Pastured eggs

Meat

  • Pasture-raised broilers
  • Pasture-raised ducks
  • Pasture-raised turkeys
  • Pastured beef
  • Heritage pork
  • Pastured chicken
  • Grass-fed beef
  • Grass-fed lamb
  • Line-caught wild Alaska salmon

Vegetables

  • Organic vegetables
  • Carrots
  • Kale
  • Potatoes
  • Onions
  • Garlic
  • Squashes
  • Fresh greens
  • Tomatoes
  • Traditional lactose-fermented organic vegetables
  • Organic beans

Fruit

  • Heirloom apples
  • Eco-certified fruits
  • Cranberries

Pantry/Other

  • Single origin coffees
  • Fresh roasted coffee
  • Goat milk caramels
  • Wood-fired pizza
  • Gourmet specialty chocolates
  • Breads
  • Rolls
  • Baked goods
  • Croissants
  • Wood-fired Montreal-style bagels
  • Organically grown wheat flour
  • Organically grown corn flour
  • Handcrafted energy bars
  • Plant-based traditional foods
  • Authentic traditional Nepalese food
  • Maple products
  • Elderberry syrup
  • Traditional American switchel
  • Middle eastern vegetarian foods
  • Gluten-free vegan dosa batter
  • Soups
  • Aged wines
  • Vinegars
  • Farm-grown teas
  • Herbs
  • Herbal remedies
  • Granola
  • Honey
  • Jams
  • Jellies

Flowers

  • Bouquets
  • Kid's flower crown kits
  • Edible flowers
  • Organic flowers

Contact Details

(802) 763-3921
https://www.kissthecowfarm.com/
2248 Royalton Turnpike, South Royalton, VT 05068
kissthecowfarm@gmail.com
Our Farm Store is always open!
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Products

Discover the top-quality products proudly produced on our farm below.
Beef
Pork
Poultry
Turkey
Lamb
Eggs
Dairy
Honey
Maple Syrup
Produce
Flowers
Bakery
Seafood

Wide Variation of Healthy Food

freshly grown by our farmers daily

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