Nestled in the foothills of the Berkshires at 1,400 feet above sea level, Maple Corner Farm stands as a testament to American agricultural heritage. Located above Borden Brook Reservoir in Granville, Massachusetts, this remarkable property has remained in continuous operation since 1812, making it an 8-generation family farm that has weathered more than two centuries of change while maintaining its commitment to the land and community.

What began as a beef and dairy operation has evolved into a diversified farm that honors both tradition and modern sustainable practices. The farm now focuses on producing pure maple syrup and maple products, harvesting pick-your-own blueberries, and raising grass-fed beef and pasture-raised pork. The transformation reflects not just changing agricultural markets, but a deep understanding of how to work harmoniously with the natural advantages their elevated location provides.

Today, Maple Corner Farm serves as both a working agricultural operation and a destination that connects visitors with the rhythms of rural life. From the drama of maple sugaring season in late winter and early spring to summer blueberry picking and winter cross-country skiing on 20 kilometers of groomed trails, the farm offers authentic experiences rooted in the practical work of farming. Their elevated position in the Berkshire foothills, typically 5-10 degrees cooler than the valley below, creates ideal conditions for both maple production and reliable snow cover, allowing them to share the beauty and bounty of New England agriculture throughout the seasons.

Meat

• Grass fed beef
• Pasture raised pork
• Bacon
• Sausage
• Ham

Fruit

• Blueberries

Eggs

• Eggs

Pantry/Other

• Maple syrup
• Maple candy
• Maple cream
• Homemade jam
• Jelly
• Fruit butters
• Pancakes
• French toast
• Breakfast sandwiches
• Hash
• Soup
• Chowder
• Chili