Nestled in the heart of North Kingstown, The Farm Stand at Tockwotton Farm is a treasured family-run venture with roots reaching back to the 1970s. For decades, this small but passionate enterprise has dedicated itself to cultivating fresh produce for the local community. The farm operates with deep respect for the land, ensuring each harvest upholds their longstanding commitment to quality and environmental responsibility.

Though not certified organic, Tockwotton Farm proudly adheres to all organic farming guidelines — no pesticides, no chemicals, just naturally grown vegetables picked straight from the garden at the peak of freshness. Their stand reflects more than just a business; it's a labor of love where each carrot, tomato, and cucumber is the result of careful, mindful farming practices and an unwavering passion for honest produce.

Beyond its offerings, the farm serves as a communal hub during its seasonal operation from June through September. Locals and visitors alike are welcomed with warmth, encouraged to explore not just the bounty of the farm, but the values that have sustained it — integrity, dedication, and a timeless connection to the soil.

Vegetables

• 8-Ball Squash
• Bell Peppers
• Cherry Tomatoes
• Cucumbers
• Eggplant
• Green Beans
• Kale
• Lettuce (Fresh Cut, Variety)
• Mad Hatters
• Pickling Cucumbers
• Salt & Pepper Cucumbers
• Shishito Peppers
• Squash Flowers
• Sugar Snap Peas
• Summer Squash
• Sunburst Squash
• Tomatoes (Assorted)
• Vidalia Onions
• Red Onions
• Red Potatoes
• Sweet Potatoes
• Winter Squash
• Zucchini

Fruit

• Blueberries (Macomber’s Organic)
• Seasonal Fruits

Dairy

• Farm Fresh Eggs

Pantry/Other

• Grumpy’s Maple Syrup
• Grumpy’s Honey