Veronica’s Garden is a labor of love deeply rooted in the heart of Ridgefield, Connecticut. For over 28 years, Farmer Bob DiNucci has cultivated this land, transforming what began as a modest backyard hobby into a flourishing example of sustainable farming. Though not certified organic, Veronica’s Garden adheres strictly to natural practices—eschewing synthetic pesticides and using only organic inputs, compost, and non-GMO seeds. Each season brings new lessons, challenges, and rewards, all of which are met with unflagging commitment and ingenuity.

From their primary farm stand in Ridgefield and their second location in Danbury, the team offers an abundant selection of heirloom vegetables, seasonal greens, and hand-prepared items like farm-fresh pesto. Their CSA program, a cornerstone of the farm’s mission, connects the community to the rhythms of the harvest, offering members weekly boxes of the freshest local produce from June through October. Veronica’s Garden also proudly partners with regional markets and community organizations—including local social services and The Salvation Army—to expand access to healthy food and reduce food waste by donating surplus harvests to animal sanctuaries.

Weathering unpredictable seasons of droughts, storms, and frosts, the spirit of Veronica’s Garden remains deeply resilient. Farmer Bob, with a catalog in hand and dirt under his fingernails, is ever eager to explore new varieties and adapt to changing climates. With the help of devoted staff, loyal CSA members, and interns who return year after year, Veronica’s Garden continues to nourish not just the soil, but the community it serves. It stands as a beacon of dedication, integrity, and the simple, profound joy of feeding others well.

Vegetables

• Heirloom Tomatoes
• Orange Tomatoes
• Yellow Tomatoes
• Black Grape Tomatoes
• Big Boy Tomatoes
• Early Girl Tomatoes
• Plum Tomatoes
• Roma Tomatoes
• Cherry Tomatoes
• Brandywine Tomatoes
• Pink Brandywine Tomatoes
• Cherokee Purple Tomatoes
• Grape Tomatoes
• Hungarian Wax Peppers
• Yellow Bell Peppers
• Green Bell Peppers
• Red Bell Peppers
• Cubanelle Peppers
• Kirby Pickling Cucumbers
• Marketmore Salad Cucumbers
• Lemon Cucumbers
• Yukon Gold Potatoes
• Red Norland Potatoes
• White All-Purpose Potatoes
• Green Zucchini
• Yellow Squash
• Acorn Squash
• Butternut Squash
• Golden Zucchini
• Patty Pan Squash
• Purple Haze Carrots
• Yellow Pak Carrots
• Rainbow Carrots
• Yellow Nantes Carrots
• Scarlet Nantes Carrots
• Red Cabbage
• Green Cabbage
• Red Onions
• Sweet Yellow Onions
• Yellow Onions
• Leeks
• Scallions
• French Green Beans
• Bush Beans
• Italian Flat Roma Beans
• Yellow Wax Beans
• Sugar Snap Peas
• Detroit Dark Red Beets
• Golden Beets
• Purple Eggplant
• Italian White Eggplant
• Romaine Lettuce
• Mesclun Mix
• Bibb Lettuce
• Arugula
• Kale
• Swiss Chard
• Spinach

Herbs

• Basil
• Parsley

Prepared Foods

• Homemade Pesto (made with farm-grown basil and parsley)